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Emirates Offers Festive Treats On-Board For Holi

Customers travelling to and from India on 28 and 29 March can enjoy festive delicacies on-board

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INDIA, 25 March 2021: Emirates’ customers travelling to and from 7 destinations in India – Ahmedabad, Bengaluru, Chennai, Delhi, Hyderabad, Kolkata, and Mumbai – will be in for a special treat as Emirates will be offering festive sweets on-board to mark the Indian festival of colours, Holi.

On 28 and 29 March, all customers travelling with Emirates will enjoy a delicious Kesar Gujiya – a saffron-flavoured deep-fried sweet dish, stuffed with dry fruits – packaged in a specially designed, colourful box. Premium customers travelling in First Class and Business Class on 28 March can also enjoy a refreshing, cold Thandai drink prepared with a mixture of milk and nuts, seasoned with cardamom, saffron and rose petals.

As a global connector of people and places – Emirates celebrates cultural diversity by creating memorable experiences for its customers in the air and on-ground. Passengers on-board will enjoy ultimate entertainment on ice – the award-winning inflight entertainment system – with more than 4,500 channels including popular Bollywood movies.

The airline currently operates repatriation flights to/from Ahmedabad, Bengaluru, Cochin, Chennai, Delhi, Hyderabad, Thiruvananthapuram, Kolkata, and Mumbai. Placing the health and wellbeing of its customers as a top priority – Emirates has implemented a comprehensive set of safety measures at every step of the customer journey, including the distribution of complimentary hygiene kits containing masks, gloves, and antibacterial wipes. 

For more information on travel requirements, visit emirates.com.

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